I used a pizza cutter and a (washed) straight edge to cut a straight line. Spoon your apple mixture into the bottom pie crust.Ĭut your second piece of dough into 1/2″ to 3/4″ strips. Roll out your dough and place one of the rolled pieces of dough into your pie pan (mine was a 9″ pie pan). Sprinkle the mix on the apples and stir to combine. 6 medium apples (I used Harralsons because they tend to hold up well for pie)Ĭombine the remaining ingredients in a separate bowl.1/2 to 2/3 cup sugar (add more if you have tart apples, less if your apples are sweet).(I used pre-made pie crust, so the recipe is just for the filling) Ingredients for Apple Pie Filling
#Apple pie lattice crust how to
I learned how to make it from Simply Recipes. I decided to be adventurous and try a lattice woven crust. So what do you do when you have way too many apples? Apple pie, of course. We gave some to my parents, but were still left with a ton of apples. We stuffed the bag, our hands, and our pockets.
This year at the apple orchard we went late in the season, so they encouraged us to pick a lot of apples, to stuff the bag, and pretty much pick as much as we wanted. We go to a corn maze, carve pumpkins, and visit the apple orchard. It’s one of the things I look forward to immediately after the leaves start to change.
Read my full disclosure policy here.įall is one of my favorite seasons and ever since Kevin and I got married we’ve done a fall weekend with my family.
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